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Certain aspects of the Alabama field tests of seed potatoes as a requisite for certification

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Literature cited

  1. Moore, H. C. 1924. Evidence that certified seed is improved seed. Proc. Amer. Pot. Assn. 11: 26–40.

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  2. Tucker, John. 1937. The value of seed potato certification to the potato industry. Amer. Potato Jour. 14: 39–45.

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  3. Fisher, R. A. 1938. Statistical methods for research workers.

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Ware, L.M. Certain aspects of the Alabama field tests of seed potatoes as a requisite for certification. American Potato Journal 17, 13–20 (1940). https://doi.org/10.1007/BF02879201

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  • DOI: https://doi.org/10.1007/BF02879201

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