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Metabolic phenomena associated with virus infection in plants

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Conclusions

There are two major physiological effects of virus infection in plants which may be summarized as follows:

Respiratory activities are markedly increased very early during the course of the infection which corresponds to the period of arrival of virus particles from points of infection. The plant recovers from this initial shock, although the quantity of virus protein continues to increase.

The permeability of cytoplasm or its membranes is greatly altered in respect to soluble substances. This accounts for the accumulation of carbohydrate in the leaves, and the accumulation of nutrient ions in the roots at the expense of tops. Since the changes in permeability vary for different ions, the nutritional state of the plant is more significantly disturbed than the general reduction of the total ash would suggest.

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Wynd, F.L. Metabolic phenomena associated with virus infection in plants. Bot. Rev 9, 395–465 (1943). https://doi.org/10.1007/BF02872485

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