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Influence of high and low levels of N and K on adventitious bud formation in the potato

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Literature Cited

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Authors and Affiliations

  1. Department of Horticulture, University of Minnesota, St. Paul 1, Minnesota

    F. I. Lauer

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  1. F. I. Lauer
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Additional information

This investigation was supported in part from funds of the Graduate School, University of Minnesota. Paper number 5068 of the Scientific Series of the Minnesota Agricultural Experiment Station, Institute of Agriculture, St. Paul, Minnesota.

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Lauer, F.I. Influence of high and low levels of N and K on adventitious bud formation in the potato. American Potato Journal 40, 302–307 (1963). https://doi.org/10.1007/BF02862780

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  • DOI: https://doi.org/10.1007/BF02862780

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