Skip to main content
Log in

Changes in the major constituents ofManihot esculenta seeds during germination and growth

  • Published:
Economic Botany Aims and scope Submit manuscript

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Literature Cited

  • Altschul, A. M. 1958. Processed Plant Protein Foodstuffs. Academic Press, New York.

    Google Scholar 

  • Ballentine, R. 1957. Determination of Total Nitrogen and Ammonia.In: Methods in Enzymology (Eds. S. P. Colowick & N. O. Kaplan)3: 984–986. Academic Press, New York.

    Google Scholar 

  • Beevers, H. 1961. Metabolic production of sucrose from fat. Nature191: 433–436.

    Article  PubMed  CAS  Google Scholar 

  • Benedict, C. R. & Beevers, H. 1962. Formation of sucrose from malate in germinating castor bean. II. Reaction sequence from phosphoenolpyruvate to sucrose. Plant Physiol.37: 176–178.

    PubMed  CAS  Google Scholar 

  • Bolhuis, G. G. 1953. A survey of some attempts to breed Cassava-varieties with a high content of proteins in roots. Euphytica2:107–112.

    Google Scholar 

  • — 1954. The toxicity of cassava. Neth. J. Agri. Sci.2: 176–185.

    Google Scholar 

  • Butt, V. S. & Beevers, H. 1966. The Plant Lipids.In: Plant Physiology, A Treatise (Ed. F. C. Steward) IVB: 226–414. Academic Press, New York.

    Google Scholar 

  • Canvin, D. T. & Beevers, H. 1961. Sucrose synthesis from acetate in germinating castor beans: Kinetics and Pathway. J. Biol. Chem.236: 988–995.

    PubMed  CAS  Google Scholar 

  • Ching, T. M. 1968. Intracellular distribution of lipolytic activity in the female gametophyte of germinating Douglas Fir seeds. Lipids3: 482–488.

    Article  PubMed  CAS  Google Scholar 

  • Cornelius, J. A. & Raymond, W. D. 1967. Some oilseeds from tropical herbaceous crops. Trop. Sci.9: 75–89.

    Google Scholar 

  • Graner, E. A. 1942. Genetica deManihot. Bragantia2: 13–22.

    Article  Google Scholar 

  • Häcker, M. & Stöhr, H. 1966. Der abbau von speicherfett in den Kotyledonen vonSinapis alba L. unter dem einfluss des Phytochrom. Planta (Berl.)68: 215–224.

    Google Scholar 

  • Hardman, E. E. & Crombie, W. M. 1958. Fat metabolism in germinatingCitrullus vulgaris. Part II. J. Exp. Botany9: 239–246.

    Article  CAS  Google Scholar 

  • Hassid, W. Z. & Neufeld, E. F. 1964. Quantitative Determination of Starch in Plant Tissues.In: Methods in Carbohydrate Chemistry (Ed. R. L. Whistler) IV: 33–36. Academic Press, New York & London.

    Google Scholar 

  • Hilditch, T. P. & Williams, P. N. 1964. The Chemical Constitution of Natural Fats. 4th Ed., Chapman & Hall, London.

    Google Scholar 

  • Hitchcock, C. & Nichols, B. W. 1971. Plant Lipid Biochemistry. Academic Press, London & New York.

    Google Scholar 

  • Jones, W. O.1959. Manioc in Africa. Stanford Univ. Press, Stanford, California.

    Google Scholar 

  • King, E. J. 1932. The colorimetric determination of Phosphate. Biochem. J.26: 292–297.

    PubMed  CAS  Google Scholar 

  • Kornberg, H. L. & Beevers, H. 1957. The glyoxylate cycle as a stage in the conversion of fat to carbohydrate in Castor beans. Biochem. et Biophys. Acta26: 531–537.

    Article  CAS  Google Scholar 

  • Layne, E. 1957. Spectrophotometric and Turbidimetric Methods for measuring Proteins.In: Methods in Enzymology (Eds. S. P. Colowick & Kaplan, N. O.)3: 447–454, Academic Press, New York.

    Google Scholar 

  • Malavolta, E., Graner, E. A., Coury, T., Sobr, M. O. C. B. & Pacheco, J. A. C. 1955. Studies on the mineral nutrition of Cassava (Manihot utilissima Pohl). Plant Physiol.30: 81–82.

    PubMed  CAS  Google Scholar 

  • Menzies, I. S. & Seakins, J. W. T. 1969. Sugars and Related Compounds.In: Chromatographic and Electrophoretic Techniques. I. Chromatography (Ed. I. Smith), 3rd Ed., Heineman, London.

    Google Scholar 

  • Nartey, F. 1968. Studies on Cassava,Manihot utilissima Pohl. I. Cyanogenesis: The biosynthesis of linamarin and lotaustralin in etiolated Seedlings. Phytochem.7: 1307–1312.

    Article  CAS  Google Scholar 

  • — 1969. Studies on Cassava,Manihot utilissima. II. Biosynthesis of asparagine14C from14C-labeled hydrogen cyanide and its relations with cyanogenesis. Physiol. Plant.22: 1085–1096.

    Article  CAS  Google Scholar 

  • Nartey, F., Møller, B. L. & Andersen, M. R. 1972. The major constituents of Cassava seeds. Trop. Sci. 1972. In press.

  • Nichols, R. F. W. 1947. Breeding Cassava for virus-resistance. E. African Agri. J.12(3): 184–194.

    Google Scholar 

  • Nichols, B. W. & James, A. T. 1964. The lipids of plant storage tissue. Fette, Seifen, Anstrichmittel66: 1003–1006.

    Article  CAS  Google Scholar 

  • Roberts, E. H. 1972. Dormancy: A Factor Affecting Seed Survival in the Soil.In: Viability of Seeds (Ed. E. H. Roberts) pp. 321–359. Chapman & Hall, London.

    Google Scholar 

  • Rogers, D. J. 1965. Some botanical and ethnological considerations ofManihot esculenta. Econ. Botany19(4): 369–377.

    Google Scholar 

  • Rogers, D. J. & Fleming H. S. 1973. A monograph ofManihot esculenta with an explanation of the taximetrics methods used. Econ. Botany27(1): 1–113.

    Google Scholar 

  • Seliger, H. H. & McElroy, W. D. 1965. Light: Physical and Biological Action. Academic Press, New York & London.

    Google Scholar 

  • Shin, B. S., Mangold, H. K. & Staba, E. J. Lipids of selected plant tissue cultures.In: Le cultures de tissus de plantes. Colloque internationaux, pp. 51-69. C. N. R. S. Paris.

  • Sreeramamurthy, V. V. 1945. Investigations on the nutritive value of Tapioca (Manihot utilissima). Indian J. Med. Research33(2): 229–238.

    CAS  Google Scholar 

  • St. Angelo, A. J. & Altschul, A. M. 1964. Lipolysis and the free fatty acid pools in seedlings. Plant Physiol.39: 880–883.

    Article  CAS  Google Scholar 

  • Yamada, M. 1957. Studies on fat metabolism in germinating Castor beans II. Different types of respiration in embryonic organs and conversion of fats to sugars and their translocation. Sci. Papers Coll. Gen. Educ. Univ. Tokyo7-8: 162–169.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Nartey, F., Møller, B.L. & Andersen, M.R. Changes in the major constituents ofManihot esculenta seeds during germination and growth. Econ Bot 28, 145–154 (1974). https://doi.org/10.1007/BF02861980

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02861980

Keywords

Navigation