Skip to main content
SpringerLink
Log in

Results with various chemicals for potato vine killing

  • Published:
American Potato Journal Aims and scope Submit manuscript

This is a preview of subscription content, log in via an institution to check access.

Access this article

Log in via an institution

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Literature Cited

  1. Cunningham, C. E., Eastman, P. J. and Goven, Michael. 1951. Potato vine killing methods as related to date of kill, vascular discoloration, and virus disease spread. Amer. Potato Jour. 29:8–16.

    Google Scholar 

  2. Terman, G. L., Cunningham, C. E. and Goven, Michael. 1952. Effect of date and method of kill on yield, specific gravity and other quality factors of Maine Potatoes. Amer. Potato Jour. 29:279–289.

    Article  Google Scholar 

Download references

Authors
  1. C. R. Skogley
    View author publications

    You can also search for this author in PubMed Google Scholar

Additional information

Contribution No. 821 of the Rhode Island Agricultural Experiment Station, Kingston, R. I.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Skogley, C.R. Results with various chemicals for potato vine killing. American Potato Journal 30, 140–142 (1953). https://doi.org/10.1007/BF02861939

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02861939

Keywords

Search

Navigation