Summary
Alaska 114 is a medium vine type potato producing a very uniform size and shape tuber. It has a tough skin, yields well, stores well, has good culinary qualities and exhibits significantly less after-cooking darkening than Green Mountain.Phytophthora infestons has not been observed on potatoes in Alaska since this variety has been under test so its susceptibility to late blight is not known.
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Dearborn, C.H. Alaska 114. A tough-skinned main crop potato. American Potato Journal 37, 108–110 (1960). https://doi.org/10.1007/BF02855140
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DOI: https://doi.org/10.1007/BF02855140