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Kanona: A golden nematode resistant potato variety for the chipping industry

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Abstract

Kanona is a golden nematode resistant variety with chipping characteristics similar to those of Monona. The color of chips from tubers stored at 7.2°C or 10°C and chipped the day after being removed from storage has been equal to or better than Monona in the majority of trials. The specific gravity is .005 higher than Monona. The maturity is similar to Monona’s, but the vigor of the vines is greater. The yield is similar to that of Monona.

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Literature Cited

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Authors and Affiliations

  1. Dept. of Plant Breeding and Biometry, Cornell University, 252 Emerson Hall, 14853, Ithaca, NY

    R. L. Plaisted (Professor)

  2. Dept. of Vegetable Crops, Plant Science Bldg., Cornell University, 14853, Ithaca, NY

    D. E. Halseth (Assistant Professor)

  3. Plant Science Bldg., Cornell University, 14853, Ithaca, NY

    H. D. Thurston (Professor), R. Loria (Professor) & E. D. Jones (Associate Professor of Plant Pathology)

  4. USDA, ARS, Dept. of Plant Pathology, Cornell University, 14853, Ithaca, NY

    B. B. Brodie (Research Plant Pathologist)

Authors
  1. R. L. Plaisted
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  2. D. E. Halseth
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  3. H. D. Thurston
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  4. B. B. Brodie
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  5. R. Loria
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  6. E. D. Jones
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Additional information

Paper No. 756. Dept. of Plant Breeding and Biometry, Cornell University, Ithaca, NY 14853.

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Plaisted, R.L., Halseth, D.E., Thurston, H.D. et al. Kanona: A golden nematode resistant potato variety for the chipping industry. American Potato Journal 66, 145–150 (1989). https://doi.org/10.1007/BF02853675

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  • DOI: https://doi.org/10.1007/BF02853675

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