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Study of the incorporation of selenium into peroxidase isozyme of wheat seedling

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Abstract

The effects of selenium on the activity of peroxidase (POD) of wheat seedling and its isozyme pattern were studied using a greenhouse hydroponic experiment. The results show that the activity of POD is increased in response to higher Se concentration (approx 5.0 mg/L) in culture medium. The electrophoretic pattern of the POD isozyme was altered by growth of the wheat in a selenium medium. Se could incorporate into some POD isozymes during either seed germination or the seedling growth period. There is a dose-responsive incorporation of selenium in isozyme of POD and selenium content in the isozyme increase along with the increase of selenium concentration in the medium.

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Peng, A., Xu, Y. & Wang, Z.J. Study of the incorporation of selenium into peroxidase isozyme of wheat seedling. Biol Trace Elem Res 70, 117–125 (1999). https://doi.org/10.1007/BF02783853

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  • DOI: https://doi.org/10.1007/BF02783853

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