Skip to main content
Log in

Butter milk as food for infants

Its preparation from skimmed milk and whole milk

  • Published:
The Indian Journal of Pediatrics Aims and scope Submit manuscript

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

References

  • Ballot: Butter-milk as food for children below one year of age (Dutch).—Ned. Tijdschrift v. Geneesk.,1: 402–416, 1865.

    Google Scholar 

  • De Jager: Butter-milk as food for children below one year of age (Dutch.)—Ned. Tijdschrift v. Geneesk,31: 679–688, 1895.

    Google Scholar 

  • Houwing: Researches into the feeding of infants with butter-milk (Dutch.)—Ned. Tijdschrift v. Geneesk,36: 808–812, 1900.

    Google Scholar 

  • Teixeira De Mattos: Butter-milk as infant good (German).—Jahrb. f. Kinderheilk,55: 1–61, 1902.

    Google Scholar 

  • Ohta: Butter-milk and the growth of bacteria (German).—Jahrb. f. Kindernheilk,85: 358–376, 1917.

    Google Scholar 

  • Marfan: Butter-milk and skimmed milk. Their use in the treatment of affections of the digestive tract in earliest infancy (French).—Le Nourrisson,7: 321–339, 1919.

    Google Scholar 

  • Leichtentritt: On the action of butter-milk (German).—Jahrb. f. Kinderheilk,94: 119–127, 1921.

    Google Scholar 

  • Langstein: Dystrophies and diseases accompanied by diarrhœa in infants (German), pp. 90–99, 1926.

  • Tallerman: A substitute for butter-milk in the treatment of digestive disorders during infancy.—(English).Arch. Dis. in Childhood,2: 160–165, 1927.

    Article  Google Scholar 

  • Marfan: New studies on butter-milk (French).—Le Nourisson,18: 137–160, 1930.

    Google Scholar 

  • Marfan: Treatise on infant feeding (French), 4th edition, 1930.

  • De Haas: The Karo Batak infant. (Dutch)Thesis, Batavia, 1932.

  • Becking: Is there anything against giving butter-milk for several weeks on end to a young infant? (Dutch).Maandschr. v. Kindergeneesk,2: 25–35, 1935.

    Google Scholar 

  • Rogers: Fundamentals of dairy science. (English), 2nd edition, p. 38, 1935.

  • De Haas: On infant feeding in the Netherlands Indies. (Dutch)Feestbundel Gen. Tijdschr. v. Ned. Indië pp. 627–636, 1936.

  • Finkelstein: Diseases of Infants. (German), 4th edition, p. 99, 1938.

  • De Haas andMeulemans: Milk, especially as an infant food. (Dutch), 1940.

  • Warenwet: Edition of Schuurman and Jordens No. 99, 5th impression, p. 315 (Article 7 of the law). (Dutch). (The Netherlands “Pure Food” law), 1919.

Download references

Author information

Authors and Affiliations

Authors

Additional information

From the Children’s Department of the Medical School of Batavia, Java.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Meulemans, O., de Haas, J.H. Butter milk as food for infants. Indian J Pediatr 8, 158–174 (1941). https://doi.org/10.1007/BF02748987

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02748987

Keywords

Navigation