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A branched chain fatty acid promotes cold adaptation in bacteria

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Chattopadhyay, M.K., Jagannadham, M.V. A branched chain fatty acid promotes cold adaptation in bacteria. J Biosci 28, 363–364 (2003). https://doi.org/10.1007/BF02705110

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  • DOI: https://doi.org/10.1007/BF02705110

Keywords

  • Fatty Acid Profile
  • Membrane Fluidity
  • Listeria Monocytogenes
  • Glycine Betaine
  • Cold Adaptation