Notes
George Thomas Kurian,The New Book of World Rankings (New York: Facts on File, 1991), pp. 48–49.
See, for example, World Bank,World Development Report, 1992 (New York: Oxford University Press, 1992); United Nations Development Program,Human Development Report, 1992 (New York: Oxford University Press, 1992); World Bank,World Tables, 1991 (Baltimore: The Johns Hopkins University Press, 1991).
Michael Redclift, “Sustainability and the Market: Survival Strategies on the Bolivian Frontier,”Journal of Development Studies, Volume 23, Number 1 (October 1986), p. 93.
Duane Chapman and Randolph Barker, “Environmental Protection, Resource Depletion, and the Sustainability of Developing Agriculture,”Economic Development and Cultural Change, Volume 39, Number 4 (July 1991), pp. 723–737. Also see Redclift,op. cit., p. 93.
Derick W. Brinkerhoff and Arthur A. Goldsmith, eds.,Institutional Sustainability in Agriculture and Rural Development: A Global Perspective (New York: Praeger, 1990).
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Mbaku, J.M. The state and development in Ethiopia. The Review of Black Political Economy 21, 116–126 (1993). https://doi.org/10.1007/BF02689967
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DOI: https://doi.org/10.1007/BF02689967