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Challenge of the baking industry

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Journal of the American Oil Chemists Society

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Authors and Affiliations

  1. Durkee Famous Foods Division of the Glidden Company, Chicago, Illinois

    R. H. Ellinger & C. W. Hoerr

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  1. R. H. Ellinger
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  2. C. W. Hoerr
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Ellinger, R.H., Hoerr, C.W. Challenge of the baking industry. J Am Oil Chem Soc 40, 4–16 (1963). https://doi.org/10.1007/BF02632672

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  • DOI: https://doi.org/10.1007/BF02632672

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