Skip to main content
Log in

Differential thermal analysis of fats. II. Melting behavior of some pure glycerides

  • Technical
  • Published:
Journal of the American Oil Chemists Society

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

References

  1. Lutton, E. S., J. Am. Chem. Soc.,68, 676 (1946).

    Article  CAS  Google Scholar 

  2. Lutton, E. S., and Jackson, F. L.,ibid., 72, 3254 (1950).

    Article  CAS  Google Scholar 

  3. Lutton, E. S.,ibid., 73, 5595 (1951).

    Article  CAS  Google Scholar 

  4. Malkin, T., and Wilson, B. R., J.C.S., 369 (1949).

  5. Daubert, B. F., and Clarke, T. H., J. Am. Chem. Soc.,66, 690 (1944).

    Article  CAS  Google Scholar 

  6. Daubert, B. F., and Clarke, T. H., Oil & Soap,22, 113 (1945).

    Article  CAS  Google Scholar 

  7. Chapman, D., Crossley, A., and Davies, A. C., J.C.S., 1502 (1957).

  8. Chapman, D., private communication, to be published.

  9. Ubbelohde, A. R., Trans. Farad. Soc.,34, 282 (1938).

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

About this article

Cite this article

Lavery, H. Differential thermal analysis of fats. II. Melting behavior of some pure glycerides. J Am Oil Chem Soc 35, 418–422 (1958). https://doi.org/10.1007/BF02632560

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02632560

Keywords

Navigation