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Taking and preparation of samples for examination of quality

Taking of samples

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Qualitas Plantarum et Materiae Vegetabiles Aims and scope Submit manuscript

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References

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Taking and preparation of samples for examination of quality. Plant Food Hum Nutr 10, 331–342 (1963). https://doi.org/10.1007/BF02588681

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  • DOI: https://doi.org/10.1007/BF02588681

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