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Difficulties arising from legal definitions of nutrition—Uncertainty and risk

  • Soya Protein—Nutrition—Roundtable Discussions
  • Published:
Journal of the American Oil Chemists’ Society

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References

  1. Burns, J.S., Food Prod. Dev. 13:40 (1979).

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  2. “New Product Success Ratios 1977,” The Nielsen Researcher 1:3 (1979).

  3. Hertz, D.B. Harv. Bus. Rev. p.169 (Sept. 1979).

  4. Federal Register 43 (136) Friday, July 14, 1978.

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Authors and Affiliations

  1. Mars, Incorporated, PO Box 1752, 77001, Houston, TX

    M. J. Myers

  2. Mars, Incorporated, 2 Emery Ave., 07869, Randolph, NJ

    D. Rosenfield

Authors
  1. M. J. Myers
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  2. D. Rosenfield
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Myers, M.J., Rosenfield, D. Difficulties arising from legal definitions of nutrition—Uncertainty and risk. J Am Oil Chem Soc 58, 447–448 (1981). https://doi.org/10.1007/BF02582399

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  • DOI: https://doi.org/10.1007/BF02582399

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