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The effect of nitrite on nitratase adaptation inE. coli

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Summary

  1. 1.

    Nitratase adaptation inE. coli is inhibited by ca. 6×10−3 M nitrite at pH 7.2.

  2. 2.

    The degree of inhibition is more closely related to the concentration of unionized nitrous acid than to the total nitrite concentration.

  3. 3.

    Since conditions allowing adaptation also favour nitrite production, nitratase adaptation must be auto-inhibitory.

  4. 4.

    The inhibitory effect of nitrite on growth, which parallels that on adaptation, is probably a general one on protein synthesis.

  5. 5.

    The stimulatory action of amino acids on the adaptation is not due to the destruction of nitrite.

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Eddy, B.P. The effect of nitrite on nitratase adaptation inE. coli . Antonie van Leeuwenhoek 24, 81–95 (1958). https://doi.org/10.1007/BF02548435

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  • DOI: https://doi.org/10.1007/BF02548435

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