Abstract
In two inbred strains of rabbits with high or low response of plasma cholesterol to dietary saturatedversus polyunsaturated fatty acids, the efficiency of intestinal cholesterol absorption was measured. The feeding of a cholesterol-free purified diet containing saturated fatty acids in the form of coconut fat, when compared with a diet containing corn oil as polyunsaturated fatty acids, did not influence the efficiency of cholesterol absorption in the two rabbit strains. Irrespective of the dietary fat source, the hyperresponsive rabbits absorbed cholesterol more efficiently. It is concluded that the hypercholesterolemic effect of dietary coconut fatversus corn oil is not exerted by influencing cholesterol absorption.
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Abbreviations
- apo:
-
apolipoprotein
- FNS:
-
fecal neutral steroids
- OD:
-
oral dose
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Meijer, G.W., Lemmens, A.G., Versluis, A. et al. The hypercholesterolemic effect of dietary coconut fatversus corn oil in hypo- or hyperresponsive rabbits is not exerted through influencing cholesterol absorption. Lipids 26, 340–344 (1991). https://doi.org/10.1007/BF02537195
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DOI: https://doi.org/10.1007/BF02537195