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Presence of phytosphingosine combined with 2-hydroxy fatty acids in sphingomyelins of bovine kidney and intestinal mucosa

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Lipids

Abstract

A minor part of sphingomyelins of bovine kidney and small intestine has been shown by mass spectrometry to contain phytosphingosine in the earlier unknown combination with 2-hydroxy fatty acids.

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Authors and Affiliations

  1. Department of Medical Biochemistry, University of Göteborg, Fack, S-400 33, Göteborg 33, Sweden

    M. E. Breimer, K. A. Karlsson & B. E. Samuelsson

Authors
  1. M. E. Breimer
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  2. K. A. Karlsson
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  3. B. E. Samuelsson
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Breimer, M.E., Karlsson, K.A. & Samuelsson, B.E. Presence of phytosphingosine combined with 2-hydroxy fatty acids in sphingomyelins of bovine kidney and intestinal mucosa. Lipids 10, 17–19 (1975). https://doi.org/10.1007/BF02532188

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  • DOI: https://doi.org/10.1007/BF02532188

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