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This is a contribution of the Texas Agricultural Experiment Station.
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Alam, A.U., Couch, J.R. & Creger, C.R. Fatty acid composition of the xanthophyll esters ofTagetes erecta Petals. Lipids 3, 183–184 (1968). https://doi.org/10.1007/BF02531739
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DOI: https://doi.org/10.1007/BF02531739