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HPLC determination of the ability of biopreparations to inhibit the thermal denaturation of albumin

  • Structure of Chemical Compounds, Methods of Analysis, and Process Control
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Pharmaceutical Chemistry Journal Aims and scope

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References

  1. G. K. Darzhumanova and R. A. Gareev,Izv. Akad. Nauk KazSSR, Ser. Biol., No. 6, 61–64 (1991).

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Authors and Affiliations

  1. Tomsk State University, Tomsk, Russia

    V. V. Khasanov, K. A. Dychko & G. L. Ryzhova

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  1. V. V. Khasanov
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  2. K. A. Dychko
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  3. G. L. Ryzhova
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Additional information

Translated from Khimiko-Farmatsevticheskii Zhurnal, Vol. 33, No. 8, pp. 44–46, August, 1999.

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Khasanov, V.V., Dychko, K.A. & Ryzhova, G.L. HPLC determination of the ability of biopreparations to inhibit the thermal denaturation of albumin. Pharm Chem J 33, 447–449 (1999). https://doi.org/10.1007/BF02510100

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  • DOI: https://doi.org/10.1007/BF02510100

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