Thiamin content in the organism during acute alcoholic psychosis
- 25 Downloads
Acute alcoholic psychosis is associated with a decrease in the vitamin B1 content in the body and suppression of transketolase. After arrest of psychotic state, metabolic parameters reflecting thiamin content do not normalize for at least one week.
Key Wordsthiamin transketolase vitamin content in organism acute alcohol psychosis
Unable to display preview. Download preview PDF.
- 1.I. N. Pyatnitskaya, T. V. Chemobrovkina, N. G. Naidenova,et al., Clinical and Enzymatic Methods for Diagnosis of Alcoholism. Methodological Recommendations [in Russian], Moscow (1984).Google Scholar
- 2.A. N. Martinchik, T. I. Larina, and V. A. Isaeva, in:Theoretical and Clinical Aspects of Science of Nutrition. Methods for Assessing Vitamin Supply [in Russian], Moscow (1987), Vol. 8, pp. 87–98.Google Scholar
- 3.Yu. M. Ostrovskii, M. G. Velichko, and T. N. Yakubchik,Pyruvate and Lactate in a Live Organism [in Russian], Minsk (1984).Google Scholar
- 4.A. A. Sokol'nikov, V. M. Kodentsova, and V. A. Isaeva,Vopr. Med. Khim., No. 3, 50–53 (1993).Google Scholar
- 5.V. B. Spirichev, N. V. Blazheevich, V. M. Kodentsova,et al., Vopr. Pitaniya, No. 6, 3–8 (1995).Google Scholar
- 6.K. G. Prossan, M. S. Kondaiah, S. Kalyanasundram, and R. Sundaresan,Indian J. Biochem. Biophys.,10, No. 2, 697–700 (1973).Google Scholar