Skip to main content
Log in

Studies onC-glycosides in higher plants

II. Incorporation of14C-glucose into bergenin and arbutin inSaxifraga stolonifera

  • Published:
The botanical magazine = Shokubutsu-gaku-zasshi Aims and scope Submit manuscript

Abstract

The biosynthesis of bergenin and arbutin in the organs ofSaxifraga stolonifera has been studied by tracer techniques. Among the organs tested, the leaves showed the highest incorporation of label fromd-glucose-U-14C into bergenin and arbutin under continuous light, although every organ is more or less able to synthesize both glucosides. The incorporation rate into bergenin was higher in the young leaves, whereas the synthesis of arbutin became active in the mature leaves. The fact that the addition of unlabeled gallic acid enhanced the incorporation of label into bergenin suggests that gallic acid may be a likely glucosyl acceptor in bergenin biosynthesis.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Blume, D.E. andJ.W. McClure. 1978.C-Glycosylflavones accumulation in Sandoz 6706-treated barley seedlings is a photocontrolled response. Phytochemistry17: 1549–1551.

    Article  CAS  Google Scholar 

  • Friedrich, H. andH.U. Wehnert. 1973. Zur Verteilung von Arbutin und Bergenin inBergenia-Pflanzen. Arch. Pharm. (Weinheim)306: 757–764.

    CAS  Google Scholar 

  • Grant, B.R. andH. Beevers. 1964. Absorption of sugars by plant tissues. Plant Physiol.39: 78–85.

    Article  PubMed  CAS  Google Scholar 

  • Taneyama, M. andS. Yoshida. 1978. Studies onC-glycosides in higher plants I. Occurrence of bergenin in Saxifragaceae. Bot. Mag. Tokyo91: 109–112.

    CAS  Google Scholar 

  • Tschitschibabin, A.E., A.W. Kirssanow andM.G. Rudenko. 1930. Über nicht gerbende Substanzen aus Badan (Saxifraga crassifolia) II. Arbutin. Ann. Chem.479: 303–306.

    Google Scholar 

  • Weissenböck, G. andB. Effertz. 1974. Entwicklungs- und lichtabhängige Akkumulation vonC-Glycosylflavonen im Haferkeimling (Avena sativa L.) Z. Pflanzenphysiol.74: 298–326.

    Google Scholar 

  • Yamaha, T. andC.E. Cardini. 1960. Biosynthesis of plant glycosides. I. monoglucosides. Arch. Biochem. Biophys.86: 127–132.

    Article  PubMed  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Taneyama, M., Yoshida, S. Studies onC-glycosides in higher plants. Bot. Mag. Tokyo 92, 69–73 (1979). https://doi.org/10.1007/BF02488302

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02488302

Keywords

Navigation