References
Bange, G. et al. 1965 Interactions in the absorption of potassium sodium and ammonium ions in excised barley roots. Acta Bot. Neerl.14, 116–130.
Chouteau, J. 1963 Etude de la nutrition nitrique et ammoniacale de la plante de tabac en présence de doses croissantes de bicarbonate dans le milieu nutritif. Ann. Inst. Tabac Bergerac4, 319–332.
Coïc, Y. et al. 1961 Comparaison de l’influence de la nutrition nitrique et ammoniacale sur l’absorption des anions-cations, et plus particulièrement des acides organiques, chez le maïs. Ann. Physiol. Vég. (Paris3, 141–163.
Dejaegere, R. 1967 Effets de la nature de l’alimentation azotée sur la croissance du cotonnier. Ann. Phys. Vég. ULB12, 93–109.
Dejaegere, R. et al. 1978 Comparaison de plantules d’orge riches ou pauvres en sels quant à leur capacité d’excrétion de protons en solution monosaline. Bull. Soc. Bot. Belgique111, 119–124.
Dejaegere, R. and Neirinckx, L. 1978 Proton extrusion and ion uptake: some characteristics of the phenomenon in barley seedlings. Z. Pflanzen physiol.89, 129–140.
Dejaegere, R. et al. 1979 Relationship between proton extrusion and ion uptake in barley seedlings. In: Kudrev, T. (ed.), Mineral nutrition of plants, vol.1, 25–38. Sofia, Bulgaria. Publ. House Centr. Cooperative Union.
Epstein, E. 1972 Mineral nutrition of plants: principles and perspectives, pp. 1–412, J. Wiley & Sons.
Jacoby, B. and Laties, G. 1971 Bicarbonate fixation and malate compartmentation in relation to salt-induced stoichiometric synthesis of organic acids. Plant Physiol.47, 525–531.
Kirkby, E. and De Kock, P. 1965 The influence of age on the cation-anion balance in the leaves of Brussels sprouts. Z. Pflanzenernähr. Düng. und Bodenkunde111, 197–203.
Kirkby, E. 1968 Influence of ammonium and nitrate nutrition on the cation-anion balance and nitrogen and carbohydrate metabolism of white mustard plants grown in dilute nutrient solutions. Soil Sci.105, 133–141.
Kirkby, E. and Mengel, K. 1967 Ionic balance in different tissues of the tomato plant in relation to nitrate, urea or ammonium nutrition. Plant Physiol.42, 6–14.
Kirkby, E. and Knight, A. 1977 Influence of the level of nitrate nutrition on ion uptake and assimilation, organic acid accumulation and cation-anion balance in whole tomato plants. Plant Physiol.60, 349–353.
Kostic, M. et al. 1967 Evaluation of the nutrient status of wheat plants. Neth. J. Agric. Sci.15, 267–280.
Marrè et al. 1974 Evidence for coupling of proton extrusion to K+ uptake by pea internode segments treated in fusicoccin or auxin. Plant Sci. Letters3, 365–379.
Marrè and Ciferri (eds.) 1977 Regulation of cell membrane activities in plants. Amsterdam: North-Holland Publ. Co.
Neirinckx, L. 1964 Influence du milieu alimentaire sur la composition minérale du cotonnier. Ann. Phys. Vég. ULB9, 57–79.
Pitman, M. 1970 Active H+-efflux from cells of low-salt barley roots during salt accumulation. Plant Physiol.45, 787–790.
Pitman, M. and Schaeffer, N. 1975 Stimulation of H+-efflux and cation uptake by fusicoccin in barley roots. Plant Sci. Letters4, 323–329.
Raven, J. and Smith, F. 1974 Significance of hydrogen-ion transport in plant cells. Can. J. Bot.52, 1035–1048.
Tromp, J. 1962 Interactions in the absorption of ammonium, potassium and sodium by wheat roots. Acta Bot. Neerl.11, 147–192.
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Dejaegere, R., Neirinckx, L., Stassart, J.M. et al. Mechanism of ion uptake across barley roots. Plant Soil 63, 19–24 (1981). https://doi.org/10.1007/BF02374251
Issue Date:
DOI: https://doi.org/10.1007/BF02374251