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Über den Fleischleffekt bei Pflanzen

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  1. Institut für animalische Physiologie, Theodor-Stern-Haus, Frankfurt a.M.

    Kurt Stern

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  1. Kurt Stern
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Herrn Prof. Bethe und Herrn Privatdozenten Steinhausen spreche ich für ihre Unterstützung meinen besten Dank aus.

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Stern, K. Über den Fleischleffekt bei Pflanzen. Pflüger, Arch. 193, 479–494 (1922). https://doi.org/10.1007/BF02331606

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  • DOI: https://doi.org/10.1007/BF02331606

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