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Fatty acid composition of the hydrogenation products of mixtures of cottonseed and soybean oils

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References

  1. N. S. Artyunyan et al., The Technology of Fats Processing [in Russian], Agropromizdat, Moscow (1985).

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  2. A. I. Glushenkova and A. L. Markman, The Hydrogenation of Fats [in Russian], Fan, Tashkent (1979).

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  3. A. I. Glushenkova, The Influence of the Nature of the Catalysts and of the Regimes for the Hydrogenation of Cottonseed Oil on the Composition of the Hydrogenates [in Russian], Author's Abstract of Dissertation … Doctor of Technical Sciences, Moscow (1971).

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Authors and Affiliations

  1. Uzmaslozhirtabakprom Association, Tashkent

    A. B. Dzhamalov

  2. Bukhara Technological Institute of the Food and Light Industries, Tashkent

    K. Kh. Mazhidov

Authors
  1. A. B. Dzhamalov
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  2. K. Kh. Mazhidov
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Translated from Khimiya Prirodnykh Soedinenii, No. 4, pp. 548–549, July–August, 1998.

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Dzhamalov, A.B., Mazhidov, K.K. Fatty acid composition of the hydrogenation products of mixtures of cottonseed and soybean oils. Chem Nat Compd 34, 502–503 (1998). https://doi.org/10.1007/BF02329606

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  • DOI: https://doi.org/10.1007/BF02329606

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