Chemistry of Natural Compounds

, Volume 35, Issue 5, pp 511–514 | Cite as

Some characteristics of sunflower protopectin decomposition products

  • D. Kh. Khalikov
  • Z. K. Mukhiddinov
  • Kh. Kh. Avloev
  • F. T. Abdusamiev
Article
  • 52 Downloads

Abstract

The decomposition kinetics of protopectin from sunflower heads are studied using yields, monosaccharide composition, and viscosity of the acid hydrolysis products. The process involves the successive reactions protopectin→microgel→pectin→oligosaccharide.

Keywords

Organic Chemistry Oligosaccharide Pectin Acid Hydrolysis Monosaccharide 

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Copyright information

© Kluwer Academic/Plenum Publishers 1999

Authors and Affiliations

  • D. Kh. Khalikov
  • Z. K. Mukhiddinov
  • Kh. Kh. Avloev
  • F. T. Abdusamiev

There are no affiliations available

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