Abstract
Using the methods of mass spectrometry and enzymolysis with pancreatic lipase, the structure and positionspecies compositioin of the triacylglycerols (TAGs) of the tuberous roots ofMandragora turcomanica Mizger (fam. Solanaceae) have been determined for the first time. The TAGs include 42 possible species, among which the main ones are triunsaturated and unsymmetrical diunsaturated molecules with oleic acid in the sn-2 and linoleic acid in the sn-1(3) positions of the glycerol molecule.
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References
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Institute of the Chemistry of Plant Substances, Academy of Sciences of the Republic of Uzbekistan, Tashkent, fax (3712) 40 64 75. Translated from Khimiya Prirodnykh Soedinenii, No 4, pp. 573–577, July–August, 1997.
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Gusakova, S.D., Asilbekova, D.T. Structure and composition of the triacyl-glycerols of the tuberous roots ofMandragora turcomanica . Chem Nat Compd 33, 441–444 (1997). https://doi.org/10.1007/BF02282361
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DOI: https://doi.org/10.1007/BF02282361