Chemistry of Natural Compounds

, Volume 35, Issue 1, pp 96–97 | Cite as

Polysaccharides of the fruit ofPunica granatum

  • R. Normakhmatov
  • R. K. Rakhmanberdyeva
  • D. A. Rakhimov
Brief Communication

Keywords

Organic Chemistry Polysaccharide 

References

  1. 1.
    Flora of Uzbekistan [in Russian], Tashkent, Vol. 4 (1959), p. 239.Google Scholar
  2. 2.
    N. P. Yuldasheva, D. A. Rakhimov, and Z. F. Ismailov,Khim. Prir. Soedin., 393 (1978).Google Scholar
  3. 3.
    R. Normakhmatov, M. Kh. Malikova, A. O. Arifkhodzhaev, and D. A. Rakhimov,Khim. Prir. Soedin. 116 (1999) [preceding paper in this issue].Google Scholar

Copyright information

© Kluwer Academic/Plenum Publishers 1999

Authors and Affiliations

  • R. Normakhmatov
    • 1
  • R. K. Rakhmanberdyeva
    • 1
  • D. A. Rakhimov
    • 2
  1. 1.Institute of the Chemistry of Plant SubstancesAcademy of Sciences of the Republic of UzbekistanTashkent
  2. 2.Samarkand Cooperative InstituteSamarkandUSSR

Personalised recommendations