Chemistry of Natural Compounds

, Volume 35, Issue 1, pp 96–97 | Cite as

Polysaccharides of the fruit ofPunica granatum

  • R. Normakhmatov
  • R. K. Rakhmanberdyeva
  • D. A. Rakhimov
Brief Communication


Organic Chemistry Polysaccharide 
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    Flora of Uzbekistan [in Russian], Tashkent, Vol. 4 (1959), p. 239.Google Scholar
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    N. P. Yuldasheva, D. A. Rakhimov, and Z. F. Ismailov,Khim. Prir. Soedin., 393 (1978).Google Scholar
  3. 3.
    R. Normakhmatov, M. Kh. Malikova, A. O. Arifkhodzhaev, and D. A. Rakhimov,Khim. Prir. Soedin. 116 (1999) [preceding paper in this issue].Google Scholar

Copyright information

© Kluwer Academic/Plenum Publishers 1999

Authors and Affiliations

  • R. Normakhmatov
    • 1
  • R. K. Rakhmanberdyeva
    • 1
  • D. A. Rakhimov
    • 2
  1. 1.Institute of the Chemistry of Plant SubstancesAcademy of Sciences of the Republic of UzbekistanTashkent
  2. 2.Samarkand Cooperative InstituteSamarkandUSSR

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