Abstract
In presence of NH4Cl as the sole source of nitrogen the tomato seedlings absorbed considerable amounts of ammonia-N. The uptake of ammonia was accompanied by cation exchange or efflux of H+ and hence the observed drop in the pH of the medium. Ammonia-N assimilation amounted to 80% of the total ammonium absorption.
On the other hand, feeding with NH4NO3 induced the absorption of both NO −3 and NH +4 ions. Greater amounts of ammonia- than nitrate-N were absorbed except when the highest concentration of NH4NO3 was used. This was reflected in the observed drop in pH values of the corresponding media. As regards assimilation nitrate was always superior to ammonia; the assimilation reached 115%, thus indicating the participation of endogenous nitrate-N in peptide and protein formation.
Ammonia feeding appeared to have a suppressive effect on growth of tomato seedlings. The gain in dry matter seemed to be less with ammonia than with nitrate as the sole source of nitrogen. NH4NO3 as a nitrogen source gave intermediate results between NO −3 and NH +4 .
Ammonia resulting from nitrate reduction or taken up from the media was probably assimilated via glutamine synthetase/glutamate synthase cycle or via glutamic dehydrogenase action. The appearance of detectable amounts of amino- and amide-N in the tissues suggests a possible role of these enzymes in ammonia assimilation.
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Maghrabi, Y.M.S., Younis, A.E. & Abozinah, F.S. Nitrogen metabolism in tomato seedlings. Plant Soil 85, 403–411 (1985). https://doi.org/10.1007/BF02220195
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DOI: https://doi.org/10.1007/BF02220195