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References

  1. Conradi, Die Hyphomycetennatur des Rotzbacillus.Diese Zeitschrift Bd. XXXIII.

  2. Löffler, Die Aetiologie der Rotzkrankheit.Arbeiten aus dem Kaiserl. Gesundheitsamte. 1886.

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Kleine, F.K. Ueber Rotz. Zeitschr. f. Hygiene. 44, 183–195 (1903). https://doi.org/10.1007/BF02217062

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  • DOI: https://doi.org/10.1007/BF02217062

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