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Über die Bindungsart der Glutamylreste imp-Aminobenzoylpolypeptid aus Hefe

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Summary

The method used previously for determination of the structure of native poly-d-glutamic acid was extended in modified form (paper chromatography) to thep-aminobenzoyl polypeptide of yeast. It was found that this polypeptide is built up ofγ-glutamyl bonds.

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Authors and Affiliations

  1. Organisch-Chemisches Institut der Universität Budapest, Hungary

    I. Kandel & M. Kandel

Authors
  1. I. Kandel
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  2. M. Kandel
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Kandel, I., Kandel, M. Über die Bindungsart der Glutamylreste imp-Aminobenzoylpolypeptid aus Hefe. Experientia 11, 95–96 (1955). https://doi.org/10.1007/BF02161686

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  • DOI: https://doi.org/10.1007/BF02161686

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