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Interaction of pepsin with lysozyme

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Riassunto

L'autore ha studiato il complesso che si forma dall'interazione della pepsina con il lisozima.

Vengono riferiti i risultati ottenuti studiando le caratteristiche torbidimetriche, elettroforetiche e di sedimentazione all'ultracentrifuga del complesso pepsinalisozima.

Il complesso ha il punto isoelettrico a pH 7.3, ed ha una costante di sedimentazioneS 20=4.9×10−13.

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References

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Authors and Affiliations

  1. Istituto Regina Elena per lo studio el la cura dei tumori, Rome

    A. Caputo

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  1. A. Caputo
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Caputo, A. Interaction of pepsin with lysozyme. Experientia 11, 400–401 (1955). https://doi.org/10.1007/BF02158506

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  • DOI: https://doi.org/10.1007/BF02158506

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