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Electrophorèse des hémoglobines de poulet sur gel de polyacrylamide

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  • Chimica, Biochimica, Biophysica
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Summary

An electrophoretic method derived fromDavis' technique on polyacrylamide gel was set up to study the separation of hemoglobins. This method shows that during chicken development hemoglobins undergo 4 periods of change. This confirms our earlier results obtained with other methods.

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Schurch, D., Godet, J., Nigon, V. et al. Electrophorèse des hémoglobines de poulet sur gel de polyacrylamide. Experientia 24, 548–549 (1968). https://doi.org/10.1007/BF02153765

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  • DOI: https://doi.org/10.1007/BF02153765

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