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Stéréochimie d'acides grasα-hydroxylés isolés d'une souche deStreptomyces

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  • Chimica, Biochimica, Biophysica
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Summary

A strain ofStreptomyces contains a mixture (ca. 3:1) of 2d-hydroxy-12l-methyltetradecanoic and 2d-hydroxy-13-methyltetradecanoic acids; it has the same properties as a similar mixture prepared by synthesis.

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References

  1. M.-A. Lanéelle, J. Asselineau etG. Castelnuovo, Annls Inst. Pasteur, Paris108, 69 (1965).

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Authors and Affiliations

  1. Laboratoire de Chimie biologique de la Faculté des Sciences, 31 Toulouse, France

    M. A. Lanéelle

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  1. M. A. Lanéelle
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Additional information

11e Communication sur la chimie des micro-organismes; 10e communication:C. Lacave, J. Asselineau etR. Toubiana, Europ. J. Biochem.2, 37 (1967).

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Lanéelle, M.A. Stéréochimie d'acides grasα-hydroxylés isolés d'une souche deStreptomyces. Experientia 24, 541–542 (1968). https://doi.org/10.1007/BF02153760

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  • DOI: https://doi.org/10.1007/BF02153760

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