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Aufnahme von Ferrioxamin B durch Tomatenpflanzen

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Summary

Ferrioxamin B (FOB), an iron chelating cyclopeptide, is shown to be absorbed and translocated in tomato plants from nutrient solution. Chelated iron (FOB) is transported to the upper parts of tomato plants more rapidly than ionic iron (FeCl3).

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Literatur

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Authors and Affiliations

  1. Eidgenössische Versuchsanstalt für Obst, Wein

    E. Stutz

  2. Gartenbau, Wädenswil, Schweiz

    E. Stutz

Authors
  1. E. Stutz
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Stutz, E. Aufnahme von Ferrioxamin B durch Tomatenpflanzen. Experientia 20, 430–431 (1964). https://doi.org/10.1007/BF02152129

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  • DOI: https://doi.org/10.1007/BF02152129

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