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Isolation of 2-acetyl-2-decarboxamidotetracycline from cultures ofStreptomyces psammoticus

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Riassunto

LoStreptomyces psammoticus produce in coltura sommersa oltre a preponderanti quantità di tetraciclina anche piccole quantità di 2-acetil-2-decarbossamidotetraciclina. Sono riportati i dati cromatografici per distinguere qualitativamente la 2-acetil-2-decarbossamidotetraciclina dalle più comuni tetracicline.

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Authors and Affiliations

  1. Laboratori Ricerche Lepetit, Milano, Italy

    G. C. Lancini & P. Sensi

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  1. G. C. Lancini
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  2. P. Sensi
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Lancini, G.C., Sensi, P. Isolation of 2-acetyl-2-decarboxamidotetracycline from cultures ofStreptomyces psammoticus. Experientia 20, 83–84 (1964). https://doi.org/10.1007/BF02151254

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  • DOI: https://doi.org/10.1007/BF02151254

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