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Secondary antibody responses of mice to bacterial somatic antigens

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Zusammenfassung

IgG- und IgM-Antikörper wurden mit 2 Injektionen vonSalmonella-antigenen (S.-newport-Zellen undS.-typhi-Lipopolysacchariden) in Mäusen erzeugt. Es ergab sich, dass die IgG-Antikörper bei ihrer zweiten Reaktion nur dann ein Maximum erreichten, wenn zwischen der ersten und zweiten Injektion ein Zeitraum von mindestens 4 Wochen verstrichen war. Weiter wurde gefunden, dass die Lipopolysaccharide, im Gegensatz zu den Bakterienzellen, die Bildung der IgM-Antikörper favorisierten.

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Authors and Affiliations

  1. Department of Microbiology, University of Queensland, Brisbane, Australia

    W. J. Halliday & Mary Webb

Authors
  1. W. J. Halliday
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  2. Mary Webb
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Halliday, W.J., Webb, M. Secondary antibody responses of mice to bacterial somatic antigens. Experientia 23, 488–489 (1967). https://doi.org/10.1007/BF02142193

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