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The content of non-esterified fatty acids and glycerol in the blood of the hedgehog during the hibernation period

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Zusammenfassung

Es wird gezeigt, dass der Gehalt der freien Fettsäuren im Blutserum des Igels während des Erwachens aus dem Winterschlaf sehr kräftig steigt. Die Lipolyse ist schon bei einer Körpertemperatur von + 6°C sehr beträchtlich. Das braune Fettgewebe ist während des Erwachens sehr aktiv.

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Literatur

  1. R. Kristoffersson andA. Soivio, Suomal. Tiedeakat. Toim. A IV,80, 1 (1964).

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  3. O. Wieland,Methods of enzymatic Analysis (Ed.H.-U. Bergmeyer; Academic Press, New York 1963).

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  4. P. Suomalainen, unpublished observations.

  5. P. Suomalainen andP. Saarikoski, unpublished observations.

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Authors and Affiliations

  1. Department of Physiological Zoology, University of Helsinki, Finland

    P. Suomalainen & P. -L. Saarikoski

Authors
  1. P. Suomalainen
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  2. P. -L. Saarikoski
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Additional information

Dedicated to Prof.H. Mislin on the occasion of his 60th birthday.

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Suomalainen, P., Saarikoski, P.L. The content of non-esterified fatty acids and glycerol in the blood of the hedgehog during the hibernation period. Experientia 23, 457–458 (1967). https://doi.org/10.1007/BF02142175

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