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Influence de la salinité sur la respiration tissulaire chez les Téléostéens

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Summary

Respiratory measurements by the Warburg method were performed on hepatic, renal and branchial tissues extracted from fishes (tench and eels), kept in either salt or fresh water. The oxygen consumption of hepatic tissues of both tench and eels increased when the fishes were transferred from fresh to salt water. No difference was observed for renal and branchial tissues.

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References

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Authors and Affiliations

  1. Laboratoire de Biologie Animale, Faculté des Sciences, Toulouse, France

    J. Pequignot & A. Serfaty

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  1. J. Pequignot
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  2. A. Serfaty
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Pequignot, J., Serfaty, A. Influence de la salinité sur la respiration tissulaire chez les Téléostéens. Experientia 21, 227–228 (1965). https://doi.org/10.1007/BF02141903

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  • DOI: https://doi.org/10.1007/BF02141903

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