Summary
The qualitative identity of the free amino acids in some animal species was proved by means of paper chromatography.
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References
J. Awapara, Arch. Biochem.19, 172 (1948).
M. Hais undK. Macek,Handbuch der Papierchromatographie, Bd. 1:Grundlagen und Technik (VEB Gustav Fischer, Jena 1958).
A. Meister,Biochemistry of the Amino Acid (Academic Press Inc., New York 1957).
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Koleff, D. Papierchromatographischer Nachweis freier Aminosäuren im Knochenmark einiger Tiere während verschiedenen Jahreszeiten. Experientia 21, 204 (1965). https://doi.org/10.1007/BF02141886
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DOI: https://doi.org/10.1007/BF02141886