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Mycopathologia et mycologia applicata

, Volume 52, Issue 2, pp 101–108 | Cite as

Antibiose Manifestée Par Une Souche De Byssochlamys Nivea Westling, 1909. I. Conditions D'apparition

  • Gilbert Percebois
Article

Abstract

The juice of heat processed strawberries, contaminated by a strain ofByssochlamys nivea, inhibited the growth ofEscherichia coli.

The antibiotic property of the isolated strain, growing in a liquid medium, appears only after several days and disappears at a later period.

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Références

  1. Brown, A. H. S. &Smith, G. (1957) The genusPaecilomyces Bainier and its perfect stageByssochlamys Westling.Trans. Brit. mycol. Soc. 40:17–89.Google Scholar
  2. Burdin, J. C., Percebois, G., Schmitt, J. &de Lavergne, E. (1962) Recherche du pouvoir antagoniste d'E. coli vis-à-vis deW. perfringens, C. R. Soc. biol. 156:119–120.Google Scholar

Copyright information

© Dr. W. Junk B. V. den Haag 1974

Authors and Affiliations

  • Gilbert Percebois
    • 1
  1. 1.Laboratoire de Mycologie — Unité d'Enseignement et de Recherche des Sciences Médicales B.Université de NancyNancy CedexFrance

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