Abstract
A new species ofChromobacterium was isolated from open ocean waters. While it possessed somewhat different flagellar characteristics than some described species it demonstrated enough affinities to establish it in the genusChromobacterium. Under optimum conditions this organism had an unusually short generation time as well as an unusually rapid transition from the lag phase of growth to the death phase. It is suggested that this characteristic is one of the major reasons that organisms of this type have not, in the past, been successfully transferred from isolation plates inoculated with samples of sea water. The proposed name isChromobacterium marinum.
Similar content being viewed by others
References
Breed, R. S., Murray, E. G. D. andSmith, N. R. 1957. Bergey's Manual of determinative bacteriology 7th I d The Williams and Wilkins Co. Baltimore
Holm-Hansen, O. andBooth, C. R. 1966 The measurement of adenosine triphosphate in the ocean and its ecological significance. Eimnol and Oceanogr11: 510–519.
Leifson, E. 1956. Morphological and physiological characteristics of the genusChromobacterium. J. Bacteriol.71: 393–400.
Leifson, E. 1960. Atlas of bacterial flagellation. Academic Press, New York.
Leifson, E. 1963. Determination of carbohydrate metabolism of marine bacteria. J. Bacteriol.85: 1183–1184.
Skerman, V. B. D. 1959. A Guide to the identification of the genera of bacteria. The Williams and Wilkins Co. Baltimore.
Sneath, P. H. A. 1956. Cultural and biochemical characteristics of the genusChromobacterium. J. Gen. Microbiol.15: 70–98.
Sneath, P. H. A. 1966. Identification methods applied toChromobacterium.In: B. M. Gibbs and F. A. Skinner, [eds.], Identification methods for microbiologists, Part A. Academic Press, New York.
Society of American Bacteriologists. 1957. Manual of microbiological methods. The McGraw-Hill Book Co., New York.
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Hamilton, R.D., Austin, K.E. Physiological and cultural characteristics ofChromobacterium marinum sp. n.. Antonie van Leeuwenhoek 33, 257–264 (1967). https://doi.org/10.1007/BF02045571
Received:
Issue Date:
DOI: https://doi.org/10.1007/BF02045571