Abstract
The effect of protein and birch bark powder (BBP) content of forage on food consumption and growth of root voles (Microtus oeconomus) was studied by feeding young voles with eight different diets for two weeks. Voles ate more when the protein content of forage was moderate (6%) or low (3%), and when BBP was added to the diets, as compared to a high (12%) protein diet without BBP addition. On high and moderate protein diets voles gained weight, whereas on low protein diets they lost weight. Addition of BBP caused reduced growth or weight loss. Consuming a diet with moderate (6%) protein and high BBP (20%) resulted in high mortality (9 of 10 died). These results show that root voles need at least 6% protein for growth and that the effect of birch bark depends on the protein content of the forage.
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Harju, A. Effect of birch (Betula pendula) bark and food protein level on root voles (Microtus oeconomus): I. food consumption, growth, and mortality. J Chem Ecol 22, 709–717 (1996). https://doi.org/10.1007/BF02033580
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DOI: https://doi.org/10.1007/BF02033580