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Butter, Speisefette und Öle

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Zeitschrift für Untersuchung der Nahrungs- und Genußmittel, sowie der Gebrauchsgegenstände Aims and scope Submit manuscript

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Authors
  1. C. Grimme
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  2. A. Behre
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  3. P. W. Neumann
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Grimme, C., Behre, A. & Neumann, P.W. Butter, Speisefette und Öle. Zeitschr. f. Untersuchung d. Nahr.-u. Genußmittel 23, 612–624 (1912). https://doi.org/10.1007/BF02023403

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  • DOI: https://doi.org/10.1007/BF02023403

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