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Influence of nutritional factors on chick epidermal differentiation

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Riassunto

E'stata esaminata l'azione di estratti embrionali di 6 e 12 giorni e del siero di pollo sul differenziamento in vitro di epidermide di 6 giorni di incubazione. I risultati ottenuti hanno permesso di precisare alcuni aspetti del rapporto epitelio-mesenchima nel corso del differenziamento della cute.

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Authors and Affiliations

  1. Istituto di Istologia ed Embriologia generale dell' Universita, Via del Giochetto, I-06100, Perugia, Italy

    P. Carinci & L. Simonelli

  2. Istituto di Istologia ed Embriologia generale, Via Belmeloro 8, I-40126, Bologna, Italy

    P. Carinci & L. Simonelli

Authors
  1. P. Carinci
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  2. L. Simonelli
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Carinci, P., Simonelli, L. Influence of nutritional factors on chick epidermal differentiation. Experientia 28, 443–445 (1972). https://doi.org/10.1007/BF02008330

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