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Glucose uptake byAspergillus nidulans, purification and properties of glucose binding protein

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Zusammenfassung

Nachweis, dass gereinigtes,d-Glukose bindendes Protein aus der Biotin-Mangelmutante vonAspergillus nidulans an der Gel-Elektrophorese einen einzigen Ring zeigte. Das Protein ist hitzeunbeständig und hat einenKm-Wert von 5,26×10−4 M und seine Aktivität wurde, mit Ausnahme vond-Galaktose undd-Mannose, durch verschiedene Zucker nicht beeinträchtigt.

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Author notes

  1. J. D. Desai (Jn. Research fellow)

    Present address: University Grant Commission, New Delhi, India

Authors and Affiliations

  1. Department of Microbiology, Faculty of Science, M.S. University of Baroda, 390 002, Baroda, India

    J. D. Desai (Jn. Research fellow) & V. V. Modi

Authors
  1. J. D. Desai
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  2. V. V. Modi
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Desai, J.D., Modi, V.V. Glucose uptake byAspergillus nidulans, purification and properties of glucose binding protein. Experientia 31, 160–162 (1975). https://doi.org/10.1007/BF01990680

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