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Combinations of natural and synthetic inclusion compounds and their thermal stability

  • Inorganic and Coordination Chemistry
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Abstract

Inclusion compounds do not belong to the group of simple compounds. They consist of molecules of the host and guest components. Some of them form supermolecules and exhibit super-molecular properties.

Combinations of inclusion compounds as even more complicated systems need more methods to be used for their identification. Thermoanalytical study enables to study the sorption during their formation and the progressive liberation of their individual components and parts. Many layered silicates, phosphates and other similar synthetic and natural compounds enclosing or adsorbing cyclodextrins, pharmaceuticals, aromatics, various agrochemicals and inorganics are analysed from the view of their formation and properties.

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Authors and Affiliations

  1. Department of Inorganic Chemistry, P. J. afarik's University, SK-041 54, Ko ice, Slovakia

    Anna Sopková, P. Mondík & Mária Reháková

  2. Department of Chemistry, Technical University, SK-042 00, Ko ice, Slovakia

    P. Mondík

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  1. Anna Sopková
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  2. P. Mondík
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  3. Mária Reháková
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Sopková, A., Mondík, P. & Reháková, M. Combinations of natural and synthetic inclusion compounds and their thermal stability. Journal of Thermal Analysis 47, 365–378 (1996). https://doi.org/10.1007/BF01983978

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