Skip to main content
SpringerLink
Log in

Trypsin in human milk

  • Short Communications
  • Biochemistry and Biophysics, Metabolism, Neurobiology, Pharmacology
  • Published:
Experientia Aims and scope Submit manuscript

Summary

Human milk trypsin was purified by adsorption chromatography on cellulose-bound 4-aminobenzamidine; its molecular weight was about 24,000 daltons. Its concentration determined by a radioimmunoassay varies between 2.9 and 5.6 μg/l.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Log in via an institution

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Literatur

  1. Shahani, K. M., Kwan, A. J., and Friend, B. A., Am. J. clin. Nutr.33 (1980) 1861.

    Article  CAS  PubMed  Google Scholar 

  2. Borulf, S., Hegardt, P., and Lindberg, T., Pediat. Res.16 (1982) 12, 1041.

    Google Scholar 

  3. Temler, R. S., and Felber, J. P., Biochim. Biophys. Acta445 (1976) 720.

    Article  CAS  PubMed  Google Scholar 

  4. Monti, J. C., and Jost, R., Biotech. Bioeng.20 (1978) 1173.

    Article  CAS  Google Scholar 

  5. Lindberg, T., Ohlsson, K., and Weström, B., Pediat. Res.16 (1982) 479.

    Article  CAS  PubMed  Google Scholar 

Download references

Author information

Authors and Affiliations

  1. NESTEC LTD., Ave. Nestlé 55, CH-1800, Vevey, Switzerland

    J. C. Monti & A. -F. Mermoud

  2. Laboratoire des Protéines (CNRS Unité 102), Université de Paris V, F-75270, Paris Cédex 06, France

    P. Jollès

Authors
  1. J. C. Monti
    View author publications

    You can also search for this author in PubMed Google Scholar

  2. A. -F. Mermoud
    View author publications

    You can also search for this author in PubMed Google Scholar

  3. P. Jollès
    View author publications

    You can also search for this author in PubMed Google Scholar

Rights and permissions

Reprints and permissions

About this article

Cite this article

Monti, J.C., Mermoud, A.F. & Jollès, P. Trypsin in human milk. Experientia 42, 39–41 (1986). https://doi.org/10.1007/BF01975884

Download citation

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF01975884

Key words

Search

Navigation