Experientia

, Volume 36, Issue 5, pp 611–612 | Cite as

Effect of insulin in vivo on the synthesis of free fatty acids (FFA) in chicken heart and skeletal muscle

  • J. A. Gomez-Capilla
  • J. Sancho
  • J. M. Fernandez-Fernandez
  • C. Osorio
Specialia

Summary

The effect of insulin on the synthesis of free fatty acids from glucose in the skeletal and heart muscles of chicken is examined. 10 min after glucose-(U-14C) administration, labeled free fatty acids (FFA) appeared in both skeletal and heart muscles. 0.75 IU of insulin kg−1 b. wt significantly increased the labeled FFA at the 30, 60 and 120 min intervals, with a maximum at 60 min.

Keywords

Glucose Skeletal Muscle Free Fatty Acid Heart Muscle Chicken Heart 

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Copyright information

© Birkhäuser Verlag 1980

Authors and Affiliations

  • J. A. Gomez-Capilla
    • 1
  • J. Sancho
    • 1
  • J. M. Fernandez-Fernandez
    • 1
  • C. Osorio
    • 1
  1. 1.Departamento de Fisiologia y Bioquimica, Facultad de MedicinaUniversidad de GranadaGranada(Spain)

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