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Determination of the binding constant of thiamine diphosphate in transketolase from baker's yeast by circular dichroism titration

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Zusammenfassung

Mit Hilfe des Circulardichroismus wurde die Bindungskonstante von Thiamindiphosphat in der Transketolase der Bäckerhefe bestimmt.

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Heinrich, C.P., Schmidt, D. Determination of the binding constant of thiamine diphosphate in transketolase from baker's yeast by circular dichroism titration. Experientia 29, 1226–1227 (1973). https://doi.org/10.1007/BF01935085

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  • DOI: https://doi.org/10.1007/BF01935085

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